Brewlog: Hop harvest ale - March 15, 2010

Brewed:March 15, 2010 Bottled/Kegged:(Not Available) Status:Ready

Values:

Volume to fermenter[ltr (gal)]: 39.74 Alcohol by volume:5.73% Apparent Attenuation:84.83%

Original Gravity[SG]: 1.050 Final Gravity[SG]: 1.008 Colour [SRM(EBC)]:

BU/GU ratio:0.78 Balance:2.04

Recipe Values:

Expected Mash Efficiency:70.00% Expected Bitterness[IBU]:22.80
Actual Mash Efficiency:119.95%

Expected Values >>

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