Brewlog: Helga - June 29, 2010

Brewed:June 29, 2010 Bottled/Kegged:(Not Available) Status:Ready

Values:

Volume to fermenter[ltr (gal)]: 23.00 Alcohol by volume:5.24% Apparent Attenuation:75.00%

Original Gravity[SG]: 1.052 Final Gravity[SG]: 1.013 Colour [SRM(EBC)]:

BU/GU ratio:0.81 Balance:1.67

Recipe Values:

Expected Mash Efficiency:75.00% Expected Bitterness[IBU]:41.98
Actual Mash Efficiency:75.00%

Expected Values >>

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