| Brewed: | May 21, 2011
|
Bottled/Kegged: | (Not Available)
|
Status: | Ready |
Values:
| Volume to fermenter[ltr (gal)]: |
40.00
|
Alcohol by volume: | 6.10% |
Apparent Attenuation: | 87.57% |
|
| Original Gravity[SG]: |
1.052
|
Final Gravity[SG]: |
1.006
|
Colour [SRM(EBC)]: |
|
|
| BU/GU ratio: | 0.51 |
Balance: | 1.46 |
Recipe Values:
| Expected Mash Efficiency: | 75.00% |
Expected Bitterness[IBU]: | 30.00 |
| Actual Mash Efficiency: | 75.00% |
Expected Values >>
Hide Expected Values ^
Expected Values:
| | |
Alcohol by volume: |
5.58% |
|
| Original Gravity[SG]: | 1.052 |
Final Gravity[SG]: | 1.010 |
Colour [SRM]: | 4.84
|
|
| BU/GU ratio: | 0.577 |
Balance: | 1.342 |
Apparent Attenuation: |
80.00% |