| Brewed: | April 12, 2009
|
Bottled/Kegged: | (Not Available)
|
Status: | Ready |
Values:
| Volume to fermenter[ltr (gal)]: |
23.00
|
Alcohol by volume: | 7402397.58% |
Apparent Attenuation: | 100.00% |
|
| Original Gravity[SG]: |
55222.900
|
Final Gravity[SG]: |
1.014
|
Colour [SRM(EBC)]: |
|
|
| BU/GU ratio: | 0.00 |
Balance: | 0.00 |
Recipe Values:
| Expected Mash Efficiency: | 70.00% |
Expected Bitterness[IBU]: | 12.94 |
| Actual Mash Efficiency: | 68753724.13% |
Expected Values >>
Hide Expected Values ^
Expected Values:
| | |
Alcohol by volume: |
5.65% |
|
| Original Gravity[SG]: | 1.056 |
Final Gravity[SG]: | 1.014 |
Colour [SRM]: | 18.12
|
|
| BU/GU ratio: | 0.230 |
Balance: | 0.478 |
Apparent Attenuation: |
75.00% |