Brewlog: Hop harvest ale - March 14, 2011

Brewed:March 14, 2011 Bottled/Kegged:(Not Available) Status:Ready

Values:

Volume to fermenter[ltr (gal)]: 40.00 Alcohol by volume:5.62% Apparent Attenuation:76.19%

Original Gravity[SG]: 1.055 Final Gravity[SG]: 1.013 Colour [SRM(EBC)]:

BU/GU ratio:0.71 Balance:1.51

Recipe Values:

Expected Mash Efficiency:70.00% Expected Bitterness[IBU]:39.07
Actual Mash Efficiency:76.44%

Expected Values >>

Comments:

All went to plan. Added in 300gms of wet hops to each 20ltr cube. Hopefully has a lot more hop character than last years attempt.