Brewlog: Lou Lou Brown's porter - January 6, 2012

Brewed:January 6, 2012 Bottled/Kegged:(Not Available) Status:Ready

Values:

Volume to fermenter[ltr (gal)]: 46.00 Alcohol by volume:5.33% Apparent Attenuation:70.81%

Original Gravity[SG]: 1.056 Final Gravity[SG]: 1.016 Colour [SRM(EBC)]:

BU/GU ratio:0.39 Balance:0.75

Recipe Values:

Expected Mash Efficiency:75.00% Expected Bitterness[IBU]:22.00
Actual Mash Efficiency:75.00%

Expected Values >>

Comments: