Recipe: A Shot in the Pils
Style: 2B. Bohemian PilsenerDescription:
Gregs Pilsner
--------------------------------------------------------------------------------
Target Volume [ltr (gal)]: 23.00 (6.08)Alcohol By Volume: 5.54%
Estimated Original Gravity [SG]: 1.055
Estimated Final Gravity [SG]: 1.014
Estimated Attenuation: 75.00%
Estimated Mash Efficiency: 75.00%
Bitterness [IBU]: 39.80
Color [SRM(EBC)]: 3.86 (7.60)
BU:GU ratio: 0.723
Balance: 1.502
Balance <1 sweeter malty beer, >1 more bitter beer, =1 balanced beer.
--------------------------------------------------------------------------------
Fermentables:Weight [gms(lbs)] Type Gravity [SG] Weight %
500.00 (1.10) Cara-Pils/Dextrine 1.005 9.09%
5000.00 (11.02) Pilsner (2 Row) Ger 1.051 90.91%
--------------------------------------------------------------------------------
Hops:Hop Utilisation Method: Tinseth - No chill cooling method
Weight [gms(lbs)] Type AA% IBU IBU% Time[Mins]
35.00 (1.23) Summer Saaz 6.45% 22.82 57.33% 60.00
20.00 (0.71) Summer Saaz 6.45% 9.50 23.87% 10.00
20.00 (0.71) Summer Saaz 6.45% 7.49 0.00% 0.00
www.brewtoolz.com - Brewtoolz - Brewing tool calculator