Wise Guy Weizenbock
Style: 15C. Weizenbock
Description:
| Target Volume [ltr (gal)]: 7.55 (1.99) | Alcohol By Volume: 1.87% |
| Estimated Original Gravity[SG]: | 1.019 | Estimated Final Gravity[SG]: | 1.005 |
| Estimated Attenuation: | 75.00% | Estimated Mash Efficiency: | 75.00% |
| Bitterness [IBU]: 25.23 | Colour [SRM(EBC)]: 1.80 (3.54) |
| Balance: 2.826 | BU:GU ratio: 1.360 |
Fermentables
| Type | Gravity [SG] | Gravity(%) | Weight [gms (lbs)] | Weight(%) |
|---|---|---|---|---|
| Pale Malt (2 Row) US | 1.009 | 48.00% | 297.08 (0.65) | 50.00% |
| Wheat Malt, Ger | 1.010 | 52.00% | 297.08 (0.65) | 50.00% |
Hops
Hop Utilisation Method: Tinseth| Type | AA(%) | IBU | IBU(%) | Weight [gms (oz)] | Time(minutes) |
|---|---|---|---|---|---|
| Hallertau Hersbrucker | 4.25% | 20.34 | 80.61% | 14.25 (0.50) | 35.00 |
| Hallertau Hersbrucker | 4.25% | 4.89 | 19.39% | 14.25 (0.50) | 5.00 |
Yeast
| Type | Flocculation | Attenuation | Min Temp[C (F)] | Max Temp[C (F)] | Alcohol Tolerance |
|---|---|---|---|---|---|
| Saf Ale S-05 | high to medium | 75.00% | 15.00 (59.00) | 24.00 (75.20) | medium |
Brewlog |
| Date Brewed | Brewer | ABV | Balance | Rating | Actions |
|---|