Style: 3A. Vienna Lager
Description:
Coopers Mexican Cervesa, SafLager W-34/70 Yeast, Lemon Myrtle Leaves
| Target Volume [ltr (gal)]: 23.00 (6.08) |
Alcohol By Volume: 2.18% |
| Estimated Original Gravity[SG]: | 1.022 |
Estimated Final Gravity[SG]: | 1.005 |
| Estimated Attenuation: | 75.00% |
Estimated Mash Efficiency: | 75.00% |
| Bitterness [IBU]: 11.74 |
Colour [SRM(EBC)]: 10.25 (20.19) |
| Balance: 1.126 |
BU:GU ratio: 0.542 |
Kits
| Type |
Quantity |
IBU |
IBU(%) |
Gravity [SG] |
Gravity(%) |
Weight [gms (lbs)] |
Volume [ltr (gal)] |
| Coopers Mexican Cerveza |
1.00 |
11.74 |
100.00% |
1.022 |
100.00% |
1700.00 (3.75) |
n/a |
Yeast
| Type |
Flocculation |
Attenuation |
Min Temp[C (F)] |
Max Temp[C (F)] |
Alcohol Tolerance |
| Saf Lager S-23 |
low |
75.00% |
9.00 (48.20) |
15.00 (59.00) |
medium |
| Date Brewed |
Brewer |
ABV |
Balance |
Rating |
Actions |
