English IPA

Style: 14A. English IPA

Description:

Nice big IPA - English style.


Target Volume [ltr (gal)]:  30.00 (7.93) Alcohol By Volume:   6.94%

Estimated Original Gravity[SG]:1.075 Estimated Final Gravity[SG]:1.023
Estimated Attenuation:69.00% Estimated Mash Efficiency:75.00%

Bitterness [IBU]:  50.00 Colour [SRM(EBC)]:  11.14 (21.95)
Balance:  1.228 BU:GU ratio:  0.667

Fermentables

Type Gravity [SG] Gravity(%) Weight [gms (lbs)] Weight(%)
Crystal Malt Pale (Bairds) 1.005 6.67% 682.54 (1.50) 6.84%
Maris Otter Malt (Bairds) 1.035 46.67% 4655.26 (10.26) 46.66%
Vienna Malt 1.035 46.67% 4639.74 (10.23) 46.50%

Hops

Hop Utilisation Method: Tinseth
Type AA(%) IBU IBU(%) Weight [gms (oz)] Time(minutes)
East Kent Goldings 4.75% 20.00 40.00% 64.09 (2.26) 90.00
Fuggle 4.75% 30.00 60.00% 96.13 (3.39) 90.00

Yeast

Type Flocculation Attenuation Min Temp[C (F)] Max Temp[C (F)] Alcohol Tolerance
London ESB Ale - Wyeast 1968 very high 69.00% 18.00 (64.40) 22.00 (71.60) 10% ABV

Brewlog  

Date Brewed Brewer ABV Balance Rating Actions