Style: 14B. American IPA
Description:
Dry hopped with Cascade Hops
| Target Volume [ltr (gal)]: 23.00 (6.08) |
Alcohol By Volume: 5.40% |
| Estimated Original Gravity[SG]: | 1.054 |
Estimated Final Gravity[SG]: | 1.013 |
| Estimated Attenuation: | 75.00% |
Estimated Mash Efficiency: | 100.00% |
| Bitterness [IBU]: 30.87 |
Colour [SRM(EBC)]: 30.05 (59.19) |
| Balance: 1.194 |
BU:GU ratio: 0.575 |
Fermentables
| Type |
Gravity [SG] |
Gravity(%) |
Weight [gms (lbs)] |
Weight(%) |
| Amber Dry Extract |
1.016 |
29.84% |
1000.00 (2.20) |
50.00% |
| Light Dry Extract |
1.016 |
29.84% |
1000.00 (2.20) |
50.00% |
Hops
Hop Utilisation Method: Rager
| Type |
AA(%) |
IBU |
IBU(%) |
Weight [gms (oz)] |
Time(minutes) |
| Cascade |
6.30% |
0.00 |
0.00% |
50.00 (1.76) |
0.00 |
Kits
| Type |
Quantity |
IBU |
IBU(%) |
Gravity [SG] |
Gravity(%) |
Weight [gms (lbs)] |
Volume [ltr (gal)] |
| Coopers IPA |
1.00 |
30.87 |
100.00% |
1.022 |
40.31% |
1700.00 (3.75) |
n/a |
Yeast
| Type |
Flocculation |
Attenuation |
Min Temp[C (F)] |
Max Temp[C (F)] |
Alcohol Tolerance |
| Saf Ale S-04 |
low |
75.00% |
16.00 (60.80) |
24.00 (75.20) |
medium |
