matt
Recipes:
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Baltic Porter
(Initially cloned from "The Black Russian", but note some changes) - vienna malt substituted for...
8.12% 0.92 31.08 n/a
matt 1 Brew Entry -
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Maibock/Helles Bock
2nd beer in the 2011 Winter Series (After Dunich Munkel)
6.23% 0.84 6.60 n/a
matt 0 Brew Entries -
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Traditional Bock
A dark, creamy, rich and malty bock - which has nothing to do with chickens.
7.24% 0.58 11.32 n/a
matt 1 Brew Entry -
Doppelbock
Fourth and final beer in the 2011 Winter Series (After Dunkel Munich, Belles Hock, and Brad Tock).
8.55% 0.49 12.83 n/a
matt 0 Brew Entries -
Traditional Bock
3rd beer in Winter 2011 Series (After Munkel Dunich, Belles Hock)
7.04% 0.74 8.28 n/a
matt 0 Brew Entries -
Robust Porter
Vic Case swap in July 2011 Brew. Would like to hit somewhere in the region of Bridge Roads's Robu...
5.20% 1.45 56.13 n/a
matt 1 Brew Entry -
Dunkelweizen
Yesterday I stopped by the European bier Cafe, and had a 500ml glass s Fransiskana Hefeweizen. I ...
5.53% 0.38 8.33 n/a
matt 1 Brew Entry -
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Weizenbock
This is a weizenbock to make you feel a little airy.
8.27% 0.38 23.48 n/a
matt 1 Brew Entry -
Weizen/Weissbier
More wheat in this Hefeweizen, and continue testing with 3638. The search continues for the right...
5.38% 0.36 3.34 n/a
matt 1 Brew Entry -
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Extra Special/Strong Bitter (English Pale Ale)
Aiming at Fullers ESB.
6.20% 1.10 7.82 n/a
matt 1 Brew Entry -
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Weizen/Weissbier
Great Bavarian Weissbier Project Recipe: http://forum.northernbrewer.com/viewtopic.php?f=5&t=4075...
6.03% 0.00 45.90 n/a
matt 0 Brew Entries -
Weizen/Weissbier
I'm finally going to try German malts - I can't think of anything else I'm doing wrong.
5.33% 0.39 3.81 n/a
matt 1 Brew Entry -
Brown Porter
This is the Fullers London Porter recipe given by BJ/Dave from the Melbourne Brewers night, Altho...
6.04% 1.31 26.10 n/a
matt 1 Brew Entry -
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Vienna Lager
A big malty vienna, bursting with muscular overtones.
0.91% 4.60 3.84 n/a
matt 0 Brew Entries -
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Weizen/Weissbier
Clone of "Need to Mow", bigger size with 8KG grain
5.96% 0.33 3.64 n/a
matt 1 Brew Entry -
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Munich Helles
Aiming at Lowenbrau (the kind they serve on tap - not the crap in the bottles)
5.23% 0.80 5.99 n/a
matt 0 Brew Entries -
Munich Dunkel
First of four beers in the Winter 2011 Series: German Dark Lagers. This series will use Wyeast 22...
5.20% 0.88 7.74 n/a
matt 1 Brew Entry -
Weizen/Weissbier
Brewed with 6KG grain for a bigger batch and trying the WY3638 Weizen yeast
5.83% 0.33 3.59 n/a
matt 2 Brew Entries -
Weizen/Weissbier
Brewed sat-24-october, similar to 'Franz's Hef'
5.03% 0.00 3.18 n/a
matt 1 Brew Entry -
Weizenbock
Weizenbock - hopeing for something like Aventinus. Really want a complex beer here, so I'll have ...
7.83% 0.50 23.45 n/a
matt 0 Brew Entries -
Weizen/Weissbier
Brewed with Fran's on sat-17-october, similar to 'Franz's Hef'
5.03% 0.00 3.18 n/a
matt 1 Brew Entry -
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Weizen/Weissbier
This begins as a clone of DrinkYourWheaties Hefeweizen. For this brew I'll be aiming at 10L with ...
5.50% 0.35 3.41 n/a
matt 1 Brew Entry -
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Doppelbock
This is a test recipe, which probably should be deleted.
1.49% 1.36 9.69 n/a
matt 0 Brew Entries -
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