matt

Recipes:

  •   Weizen/Weissbier  
      
      5.53%     0.38     4.51      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      
      5.88%     0.36     4.44      n/a

    matt 1 Brew Entry
  •   Baltic Porter  
      (Initially cloned from "The Black Russian", but note some changes) - vienna malt substituted for...
      8.12%     0.92     31.08      n/a

    matt 1 Brew Entry
  •   American Pale Ale  
      Intended to be a LCPA clone.
      5.31%     1.32     5.11      n/a

    matt 1 Brew Entry
  •   Maibock/Helles Bock  
      2nd beer in the 2011 Winter Series (After Dunich Munkel)
      6.23%     0.84     6.60      n/a

    matt 0 Brew Entries
  •   Oktoberfest  
      A simple recipe for Marzen/Oktoberfest.
      5.13%     0.78     7.33      n/a

    matt 2 Brew Entries
  •   Oktoberfest  
      delete this!
      5.53%     0.38     6.73      n/a

    matt 1 Brew Entry
  •   Traditional Bock  
      A dark, creamy, rich and malty bock - which has nothing to do with chickens.
      7.24%     0.58     11.32      n/a

    matt 1 Brew Entry
  •   Doppelbock  
      Fourth and final beer in the 2011 Winter Series (After Dunkel Munich, Belles Hock, and Brad Tock).
      8.55%     0.49     12.83      n/a

    matt 0 Brew Entries
  •   Traditional Bock  
      3rd beer in Winter 2011 Series (After Munkel Dunich, Belles Hock)
      7.04%     0.74     8.28      n/a

    matt 0 Brew Entries
  •   Robust Porter  
      Vic Case swap in July 2011 Brew. Would like to hit somewhere in the region of Bridge Roads's Robu...
      5.20%     1.45     56.13      n/a

    matt 1 Brew Entry
  •   Dunkelweizen  
      Yesterday I stopped by the European bier Cafe, and had a 500ml glass s Fransiskana Hefeweizen. I ...
      5.53%     0.38     8.33      n/a

    matt 1 Brew Entry
  •   Doppelbock  
      Big banger doppel bock brew
      0.00%     nan     0.00      n/a

    matt 0 Brew Entries
  •   Weizenbock  
      This is a weizenbock to make you feel a little airy.
      8.27%     0.38     23.48      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      More wheat in this Hefeweizen, and continue testing with 3638. The search continues for the right...
      5.38%     0.36     3.34      n/a

    matt 1 Brew Entry
  •   English IPA  
      Nice big IPA - English style.
      6.94%     1.23     11.14      n/a

    matt 0 Brew Entries
  •   Extra Special/Strong Bitter (English Pale Ale)  
      Aiming at Fullers ESB.
      6.20%     1.10     7.82      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      
      5.03%     0.42     3.18      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      Great Bavarian Weissbier Project Recipe: http://forum.northernbrewer.com/viewtopic.php?f=5&t=4075...
      6.03%     0.00     45.90      n/a

    matt 0 Brew Entries
  •   Weizen/Weissbier  
      I'm finally going to try German malts - I can't think of anything else I'm doing wrong.
      5.33%     0.39     3.81      n/a

    matt 1 Brew Entry
  •   Brown Porter  
      This is the Fullers London Porter recipe given by BJ/Dave from the Melbourne Brewers night, Altho...
      6.04%     1.31     26.10      n/a

    matt 1 Brew Entry
  • Mai

      Maibock/Helles Bock  
      A simple recipe for a Maibock/Helles Bock
      6.53%     0.80     9.63      n/a

    matt 1 Brew Entry
  •   Vienna Lager  
      A big malty vienna, bursting with muscular overtones.
      0.91%     4.60     3.84      n/a

    matt 0 Brew Entries
  •   Dry Stout  
      Dry stout
      5.82%     1.25     61.49      n/a

    matt 0 Brew Entries
  •   Weizen/Weissbier  
      Clone of "Need to Mow", bigger size with 8KG grain
      5.96%     0.33     3.64      n/a

    matt 1 Brew Entry
  •   Munich Helles  
      Malty and full bodied.
      0.50%     0.00     0.37      n/a

    matt 0 Brew Entries
  •   Munich Helles  
      Aiming at Lowenbrau (the kind they serve on tap - not the crap in the bottles)
      5.23%     0.80     5.99      n/a

    matt 0 Brew Entries
  •   Munich Dunkel  
      First of four beers in the Winter 2011 Series: German Dark Lagers. This series will use Wyeast 22...
      5.20%     0.88     7.74      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      Brewed with 6KG grain for a bigger batch and trying the WY3638 Weizen yeast
      5.83%     0.33     3.59      n/a

    matt 2 Brew Entries
  •   Weizen/Weissbier  
      Brewed sat-24-october, similar to 'Franz's Hef'
      5.03%     0.00     3.18      n/a

    matt 1 Brew Entry
  •   Weizenbock  
      Weizenbock - hopeing for something like Aventinus. Really want a complex beer here, so I'll have ...
      7.83%     0.50     23.45      n/a

    matt 0 Brew Entries
  •   Weizen/Weissbier  
      Brewed with Fran's on sat-17-october, similar to 'Franz's Hef'
      5.03%     0.00     3.18      n/a

    matt 1 Brew Entry
  •   Dunkelweizen  
      
      5.63%     0.37     7.95      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      This begins as a clone of DrinkYourWheaties Hefeweizen. For this brew I'll be aiming at 10L with ...
      5.50%     0.35     3.41      n/a

    matt 1 Brew Entry
  •   Dry Stout  
      Dry stout
      6.16%     1.18     61.66      n/a

    matt 1 Brew Entry
  •   Dry Stout  
      Dry stout
      4.85%     1.50     59.99      n/a

    matt 1 Brew Entry
  •  Draft
      Munich Helles  
      testing new brewery
      5.23%     0.00     5.02      n/a

    matt 1 Brew Entry
  •   Doppelbock  
      This is a test recipe, which probably should be deleted.
      1.49%     1.36     9.69      n/a

    matt 0 Brew Entries
  •   Dunkelweizen  
      
      6.03%     0.35     8.76      n/a

    matt 1 Brew Entry
  •   Weizen/Weissbier  
      Simple recipe for Hefeweizen.
      5.23%     0.40     4.29      n/a

    matt 1 Brew Entry